Holiday – 28 days holiday, enhanced after 5 years of service.
But there’s more...
Uniform offered and dry cleaned.
Complimentary on-site parking is available whilst on duty.
Free limited shuttle service between the hotel and Heathrow Terminal 5 and Egham Station.
About us...
Fairmont Windsor Park is a beautiful, heartfelt retreat surrounded by 40 acres of English countryside that blends iconic heritage with modern elegance. Our five-star hotel includes 251 luxurious bedrooms and suites accompanied by 7 restaurants and bars offering an unrivalled dining experience. The spa and wellness facilities are inspired by nature and the hotel has state of the art conference facilities.
A bit about what you will do...
Pastry Chef de Parties in our team are passionate about baking, chocolate and patisserie.They are committed and have a natural drive for excellence producing the most delicious food.
Contribute to controlling costs, improving gross profit margins, and other departmental and financial targets. To cost all menus in accordance with the budget, record daily wastage and quantities sold.
More about you...
Grow with us... We are growing rapidly and with growth comes advancement opportunities. Being part of the Arora group there are exciting opportunities for career progression and development across our properties and brands.