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Date Added: Tue 13/08/2024

Pastry Chef De Partie

Englefield Green, TW20, UK
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Company: ARORA - HARRI - FAIRMONT WINDSOR PARK

Job Type: full time

Salary: Competitive Salary plus service charge

Holiday – 28 days holiday, enhanced after 5 years of service.

But there’s more...

  • Free meals on duty.

  • Uniform offered and dry cleaned.

  • Complimentary on-site parking is available whilst on duty.

  • Free limited shuttle service between the hotel and Heathrow Terminal 5 and Egham Station.

  • Discounted employee friends & family rates at Arora Hotels.

  • Food and beverage discounts.

  • Christmas gifts and employee parties.

  • Introduce a friend scheme.

  • Cycle 2 work scheme.

  • UK attraction discounts @ Merlin Entertainments.

  • Taste card.

  • Life assurance scheme.

  • Wage stream.

  • Employee assistanceprogramme.

  • Arora star employee recognition.

  • Long service recognition award.

About us...

Fairmont Windsor Park is a beautiful, heartfelt retreat surrounded by 40 acres of English countryside that blends iconic heritage with modern elegance. Our five-star hotel includes 251 luxurious bedrooms and suites accompanied by 7 restaurants and bars offering an unrivalled dining experience. The spa and wellness facilities are inspired by nature and the hotel has state of the art conference facilities.

A bit about what you will do...

Pastry Chef de Parties in our team are passionate about baking, chocolate and patisserie.They are committed and have a natural drive for excellence producing the most delicious food.

  • Use your eye for quality and creative flair to produce high quality food from scratch.

  • Work closely with Pastry Sous Chef to plan menus, products and seasonal offering for the outlets.

  • Contribute to controlling costs, improving gross profit margins, and other departmental and financial targets. To cost all menus in accordance with the budget, record daily wastage and quantities sold.

  • Ensure the highest levels of hygiene and safetyare maintained at all times.

  • Develop the skills of the team through appropriate training, coaching and mentoring.

More about you...

  • Providing high quality service comes naturally to you.

  • Strong attention to detail and excellent communication skills.

  • Adopt a flexible approach to assist in different areas of the kitchen as needs indicate.

  • You value being part of a team and supporting your colleagues.

  • Most of all, you will have an approachable, positive, and proactive manner.

  • 5-star hotel experience in a similar role a real advantage.

Grow with us...


We are growing rapidly and with growth comes advancement opportunities. Being part of the Arora group there are exciting opportunities for career progression and development across our properties and brands.


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