My Shortlist

Your shortlisted jobs will appear here. To view your shortlist: Login Or Register

Date Added: YESTERDAY

Chef De Partie - Live In Option - Anchor

Woking, GU23, UK
Apply Now

Company: HALL & WOODHOUSE BREWERY & MANAGED CAREERS

Job Type: Full Time

Salary: £13.30 per hour plus tips, plus live in accommodation

Chef, Premium Pub - Live in available + Tips + 70% off meals + Times Top 100 employer ....


Awesome Anchor - Waterside Location

Part of the Hall & Woodhouse family of sensational destination pubs, and Located next to Pyrford Lock, on the banks of the Wey Navigation canal, the Anchor is a lovely example of a traditional, Surrey country pub with stunning waterside views. With a beautiful terrace that runs along the canal, the pub is glorious in the summer months, and in the winter its roaring log fires and oak-beamed conservatory offer plenty in the way of cosy charm, making it a busy all year round destination.

We are boosting our kitchen and have a vacancy for an experienced CDP, Section or Line chef to join our wonderful team.

Your rewards as a Chef with our team:

  • A sensible work life balance with 5 days working 2 days off
  • Pay of £13.30 per hour
  • Pay further boosted by a share of tips, and extra rewards for outstanding performance
  • Job security with consistent hours in permanent or seasonal contracts
  • A full package of lifestyle benefits in a business with sustainability at it's core
  • 70% off meals on duty, free chef uniform and kitchen shoes
  • Great training and career development opportunities - a Times Top 100 employer
  • Pathway to Level 3 professional Production Chef apprenticeship, subject to meeting entry conditions
  • Accommodation at a cost of £69.93 pw if required (subject to availability)
  • A warm and friendly welcome and all the support you need to succeed

Apply if you are:

  • A highly organized Chef de Partie who cares about your craft
  • Skilled and experienced with a good food knowledge
  • Able to run a section working to precise specifications for cooking and presentation
  • A real team player able to inspire and support colleagues
  • A chef that enjoys the buzz of a busy service
  • Obsessive about food safety and hygiene standards
  • Looking for a great chef job for the season and beyond
  • Up for the challenge with a clear focus on teamwork and the guest

Previous experience and knowledge of the Chef de Partie role in a busy kitchen is essential.

If you care about what you do, strive to be the best version of yourself, enjoy being part of a team and have the drive and commitment to thrive in a busy, exciting and rewarding kitchen... apply now:


CDP, Commis, Section Chef, Line Chef, Sous