A Sous Chef is required for an Independent bespoke catering company that provides airline food for Private Jets for Elite Sports Team's and Celebrities + More. You will be working in a brand new state of the art facility / unit in Birmingham.

Sous Chef Snapshot:

Fulltime
£35,000 - £36,000
Overtime Paid
Christmas Off
New site acquired
Day shifts
Free parking
Uniform provided
Straight shifts
Bespoke menus dependent on the client from sandwiches - foie gras
Working under a 2aa Rosette background Head Chef.
If you are interested in this Sous Chef role in Birmingham or any questions please apply