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Date Added: Wed 06/11/2024

Pastry Chef De Partie

Hounslow, TW4, UK
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Company: DO & CO

Job Description

  • Working hard to ensure that consistent, quality products are produced following all DO & CO standards
  • Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule
  • Instilling a culture of job pride and ownership and motivate the team to have the ability to adapt to stressful situations and deal with any emergencies or last-minute changes to production
  • Coordinating, planning, and participating in the production, preparation, and presentation of meals in adherence to the menu specifications
  • Take ownership of a section within our busy production kitchen
  • Prepare and Bake dishes with pride; ensuring they are made to exact specifications
  • Work closely with the kitchen brigade, maintaining an inclusive team environment
  • Using your culinary knowledge to ensure the quality levels remain at our high standards
  • Partner with the Sous Chefs, helping them with any given duties in kitchen management
  • Delegate responsibilities to Kitchen Helpers, giving them your knowledge to assist in their development


Company Description

Our production unit takes pride in offering top-tier luxury airline catering that is both elegant and sophisticated. Our team is dedicated to crafting a one-of-a-kind experience that is attractive to even the most discerning passengers. We focus on providing exceptional quality, first-class service, and an exquisite range of menu options that are sure to impress.



Qualifications

  • Previous experience as a Pastry Chef de Partie working on multiple sections
  • Impressive knife skills
  • Airline catering would be fantastic, although not essential
  • Confident working in busy, fast paced culinary environments
  • Ambitious and motivated to produce high quality dishes
  • Able to communicate effectively in English
  • Confident working in a team
  • Flexibility in regards to your work availability is essential, as the Production Kitchen operates 7 days a week, including evenings, weekends and public holidays. 
  • Right to work in the UK


Additional Information

We believe that our employees are the driving force behind our success and strive to create a positive and supportive work environment. As a member of our team, you will have access to a range of benefits, including:

  • £31,000.00 per year 
  • Enjoy perks by referring your friends through our Refer a Friend Scheme
  • Save money and time with On-Site Free Meals
  • Expand your skills and knowledge through our in-house training opportunities.
  • A business where you can have a real impact, we’re not afraid of new ideas!
  • Genuine career development opportunities, both nationally and internationally
  • The opportunity to work with and represent one of the most innovative players in the luxury global gourmet entertainment market

DO&CO is an equal opportunity employer. All applicants will be considered for employment without attention to race, colour, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status

#docolondon


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