Hours: 40 hours per week

* Schedule: Alternate weekends required, no late evenings

Salary: £32,000 per annum

Position Overview:

The home are seeking a highly skilled and passionate Head Chef to lead their culinary team. This is an excellent opportunity for an experienced chef who is looking to work in a supportive and creative environment. You will be responsible for managing the kitchen, overseeing food preparation, and ensuring the highest standards of food quality and presentation.

Key Responsibilities:

* Lead and manage the kitchen team, including training and development of staff.

* Plan and execute a diverse and innovative menu, focusing on fresh, seasonal ingredients.

* Ensure food quality, taste, and presentation meet our high standards.

* Manage inventory, order supplies, and maintain cost control to meet budget targets.

* Maintain a clean and safe kitchen environment, adhering to all health and safety regulations.

* Collaborate with management to create special menus and promotions.

* Monitor and improve kitchen operations to enhance efficiency and productivity.

Requirements:

* Proven experience as a Head Chef or in a similar role.

* Strong leadership skills with the ability to motivate and inspire your team.

* Excellent knowledge of food safety, sanitation, and health regulations.

* Creative flair and a passion for culinary excellence.

* Ability to work well under pressure and manage multiple tasks.

* Flexibility to work alternate weekends and adjust to the needs of the business.

Benefits:

* Competitive salary of £32,000 per annum.

* No late evenings, offering a better work-life balance.

* Opportunity to lead a talented team in a supportive environment.

* Continuous professional development and career growth opportunities