Job description

Job Title: Artisan Bread Baker

No of Staff Required: 2

Starting date: ASAP

End date: Temp to Permanent

Job days: Monday to Friday

Shift times: 02:00 PM - 10:00 PM (Monday to Thursday), 12:00 PM to 09:00 PM (Friday)

Salary: £13 - £14 Per Hour

Main Responsibilities*:

* Assist in the preparation of all ingredients used in the baking process

* Follow standard recipes steps to prepare ingredients and bake goods

* Ensure that all baked goods are properly mixed, shaped and baked according to standard recipes

* Confident in mixing dough using percentage recipes, hand weighing, moulding, and shaping bread and rolls

* Knowledge of sourdough baking

* Measuring and weighing wet and dry ingredients

* Using mixers to blend ingredients and preparing ovens and equipment

* Following procedures for dough resting and rising and kneading/shaping dough

* Packaging and arranging baked goods for shop displays

* Able to operate different types of mixers and a deck oven

* Good knowledge of HACCP and food safety standards

* Able to manage stock levels appropriately, supporting regular stock rotation and checks

* Ensure cleanliness of the building, equipment and facilities are always to the highest standards

* Maintaining records, cleaning schedules and setting timers

* Crafting and creating new and exciting baked goods

Qualification/ Certificates:

* Experience of artisan bread baking

* Minimum of two years' experience in a bakery production role

If you are Interested. Please drop your CV

Job Types: Temporary contract, Temp to perm

Contract length: 6 weeks

Pay: £13.00-£14.00 per hour

Experience:

* Baking: 2 years (preferred)