Head Chef

• An exciting opportunity for an experienced Head Chef to head up a brigade in a highly regarded establishment.
• You will need considerable experience in costing, menu planning, ordering, rotas and maintaining hygiene standards.
• Everything is made from fresh, fish and game are sourced locally.
• You will head up a brigade of 10 chefs so strong management experience is important.

If you are interested in this role in then please apply to

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