Restaurant Assistant Manger - From £34,000 to £36,000 OTE (annual salary + service charge)

Ciao!

At Franco Manca, when we say good food takes time, we don’t mean between our ovens and your plate. It’s everything before that. From our doors first opening in 2008 to fresh harvests plucked. It’s good to know where your food comes from. But we can tell you from who and why, too. Because to be the sourdough pizza pioneers you have to be traditional in practice, and radical in application. So, eat your crusts and count to ten — this is pizza as it should be.

We are now looking for a passionate Restaurant Assistant Manager to be part of our pizzeria team.

What You'll Get:

• Tronc Scheme
• Initial 5-week training programme
• Free yummy pizzas and soft drinks on shift
• Free Sourdough bread to cook at home
• Ongoing personal growth and development with our Franco Academy
• 28 paid holidays
• AXA Employee Assistance Programme with Health App and counselling
• Additional leave and flexible schedules
• Pension Scheme
• Annual Social events and Days out
• Staff discount when dining in any Franco Manca and other group brands
• Employee referral Bonus scheme
• Team competitions and personal rewards
• Career opportunities all over the UK

What You'll Have:

• Experience of working in Hospitality in a similar role
• Be capable of maintaining high health & safety and hygiene standards
• Have the ability to lead a team in the Restaurant Manager's absence
• Possess a hands-on attitude!
• Enjoys working in a busy, fast paced but fun and friendly environment

If you have the skills & passion to become a Franco Manca Assistant Manager, then hit apply and be part of the pioneers of Sourdough Pizza!