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Date Added: Thu 13/03/2025

Restaurant Manager - Luxury Game Lodge

Western Cape, South Africa
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Job Type: Permanent

Salary: 0.0000 / monthly

Restaurant Manager - Luxury Game Lodge

Location: [Location]

Job Type: Permanent, Full-Time

Primary Industry: Travel, Leisure, Tourism, and Hospitality

Salary: Negotiable depending on experience

Our established luxury game lodge, located amidst the breathtaking Karoo beauty, offers an unparalleled experience of elegance, comfort, and adventure. We take pride in providing a high-quality dining experience that celebrates local ingredients and exceptional service, encompassing breakfast, lunch, and dinner.

Job Duties:
  • Oversee the daily operations of the restaurant within the luxury game lodge
  • Ensure high standards of service and guest satisfaction are maintained at all times
  • Manage and train restaurant staff to deliver exceptional customer service
  • Develop and implement innovative strategies to enhance the dining experience
  • Monitor inventory, control food costs, and ensure compliance with health and safety regulations
  • Collaborate with the kitchen team to create menus that showcase local ingredients
Required Qualifications:
  • Previous experience in a similar role within the hospitality industry
  • Demonstrated leadership skills and ability to motivate a team
  • Strong communication and interpersonal skills
  • Knowledge of food and beverage operations
Education, Experience, Knowledge, and Skills:
  • Relevant qualification in hospitality management or related field
  • Minimum of 2 years' experience in luxury restaurant management
  • Understanding of luxury service standards
  • Ability to work in a fast-paced environment
Preferred Qualifications:
  • Experience working in a luxury game lodge or high-end restaurant
  • Certification in food safety and hygiene
  • Knowledge of local cuisine and wine pairings
Working Conditions:
  • Full-time position with flexible hours, including evenings and weekends
  • Work environment in a remote, natural setting with occasional exposure to outdoor elements
  • Opportunity to interact with guests from diverse backgrounds
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