Do you thrive on providing an outstanding customer experience? Have you got a background in catering or the food service industry? We may have your next role…

 This charity operates from a historic and iconic venue set in the Surrey countryside. Along with having members of the public visit all year round they also host events from weddings, to corporate hospitality and beyond.

They are now on the lookout for a Hospitality Manager to lead the catering and hospitality teams, ensuring every visitor experience is seamless, enjoyable, and of the highest standard!

The role

You’ll oversee everything from the café to large-scale events, ensuring that food quality, presentation, and hygiene are always exceptional. You'll be responsible for leading weekly meetings, setting and overseeing the teams KPIS/objectives, timesheets, ROTAS & everything else it takes to achieve operational excellence!  Ensuring revenue growth also falls into your remit so having a keen eye for improvements would be a benefit.

Details

Salary: £31,500-£33,500 DOE

Locations: Surrey

Hours: 40hrs

Benefits: 4% matched pension, free onsite parking, discounts & many more!

If you’re ready for a hands-on role where you’ll lead by example, maximise opportunities, and deliver memorable experiences, we’d love to hear from you!