Job Title: Hospitality & Catering Lecturer

Location: London Borough of Lewisham

Where: Post-16 College

Job Type: Contract

When: Immediately

Outstanding post-16 College located in the London Borough of Lewisham is seeking an experienced and dynamic Catering and Hospitality Lecturer to join their college on a contractual basis. This teaching position would be to start immediately!

The ideal Catering and Hospitality Lecturer will have a strong background in catering and hospitality, with specific skills in teaching patisserie. The role involves delivering high-quality teaching and learning across Levels 1, 2, and 3 courses in a classroom setting.

In this Monday to Friday position, you will be able to plan, deliver and teach both practical and theoretical lessons in an engaging way.

In this full-time lecturing position, you will be expected  

Experience working as a Lecturer in Catering and Hospitality
Must be able to teach level 1, 2 and 3 Hospitality and Catering and experience in a College Setting with larger groups.
In date enhanced DBS on the update service or able to pay for a new one ASAP
Plan, prepare, and deliver engaging and interactive lessons in catering and hospitality, with a focus on patisserie.
Develop and implement course materials and assessments that meet curriculum requirements and learning objectives.
Assess student work and provide constructive feedback to support their learning and development.
Monitor and track student progress, ensuring timely and accurate record-keeping.
Foster a positive and inclusive learning environment that encourages student engagement and achievement.
Participate in curriculum development and continuous improvement initiatives.
Collaborate with colleagues and industry partners to ensure the relevance and quality of the curriculum.
Maintain professional knowledge and stay up to date with industry trends and best practices.
SENA relevant teaching qualification (e.g, PGCE, Cert Ed, or equivalent).
Patisserie qualification and extensive experience in the patisserie field.
IQA (Internal Quality Assurer) qualification.
Proven experience in teaching catering and hospitality at Levels 1, 2, and 3.
Strong classroom management skills and the ability to create a positive learning environment.
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