Chef de Partie
·£30,495 per year
·Premium Site
·42 hour week .1.5x overtimeWithin this premium setting, working within the hall kitchen, you will be working to the highest standards serving fresh food in a high volume kitchen environment and be responsible for running the larder section. We are looking for candidates with a background working within B&I, or who have a high end restaurant or hotel background.
·A culture of training and development with unique opportunities for career development
·Industry renowned training to help develop and enhance your skills

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