Job Summary: The Food Service Assistant plays a crucial role in supporting the school's food service operations. You will assist in meal preparation, serving food to students, and maintaining a clean and safe kitchen environment.

Key Responsibilities:

* Meal Preparation: Assist in preparing and cooking meals as directed by the head cook or supervisor.

* Serving: Serve food to students and staff in a timely and friendly manner.

* Cleaning: Wash dishes, clean kitchen equipment, and ensure the kitchen and dining areas are clean and organized.

* Stocking: Help with receiving, storing, and organizing food supplies and ingredients.

* Safety Compliance: Follow all food safety, sanitation, and health guidelines.

monday-friday

7am-3pm