We're currently recruiting a dedicated Chef to help ensure the smooth running of the operations in Restaurant Associates on a full time basis, contracted to 35 hours per week.

As a Chef , you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

• Exclusive travel discounts with TUI, Expedia, Booking.com and many more
• Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
• Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
• Up to 44% off cinema tickets to enjoy your favourite blockbuster
• Regular emails filled with the best discounts and savings available
• Receive cash rewards every time you spend and use them on a wide range of brands
• Un-wind with us with free wellness, mindfulness and exercise classes
• You can share all discounts and offers with your friends and families
• Contributory pension scheme
• Potential of a 5% work related bonus
• Grow your career with our Career Pathways and MyLearning programmes

Could you bring your spark to Restaurant Associates? Here's what you need to know before applying:

Your key responsibilities will include:

• Ensure all food pre orders are prepared on time and to the required standard
• Follow menus specifications and recipes
• Create and submit all recipes one week in advance
• Ensuring all deliveries are checked and stored promptly and correctly
• Create a positive environment where everyone feels welcomed and supported
• Adapt working week depending on any internal catering requirements’
• Order stock to maintain stock levels suitable for weekly menus
• Escalate and communicate any challenges
• Complying with Food Handling & Hygiene standards
• Complying with Health & Safety regulations

Our ideal Chef will:

• Previous experience working in a small kitchen environment
• Good communication skills in order to be able to liaise with a wide range of team members and customers within your work environment
• Able to comply with legislation and follow all rules and regulation laid down in the staff handbook and unit policy statements, with regard to uniform, personal hygiene, health and safety
• Customer service focused
• Team player and can-do attitude
• Takes pride in personal appearance and hygiene
• Self-motivated and able to use own initiative
• Ability to work under pressure whilst maintaining a positive attitude

Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.

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Compass Group UK&I wants everyone in our business to feel able to be themselves at work and to have an equal opportunity to progress their career. We want to create a culture where we respect and embrace everyone's talents, beliefs, backgrounds, and abilities. Where our colleagues feel valued, can reach their full potential, and thrive - Diversity is Our Strength!