Temporary Chef required

This role required an Enhance DBS on the update service

Weekday and weekends

Duties

Plan and cook meals from the menu chosen by the school and follow all dietary guidelines, including portion control.
Cleaning of kitchen and dining room area,
You will be lone working but with the support of staff
Passing on purchase orders for food required for school groups attending site
Ensure the security of the kitchen and storerooms is maintained at all times to provide a safe and hygienic working environment.

Required

Experience of cooking and catering for large groups (Apply online only))
Food Hygiene Level 2 certificate
Basic awareness of COSHH
Experience of using a range of catering equipment and appliances
Previous experience of working in a commercial kitchen environment
NVQ Level 2 in Catering
Food Hygiene Level 2 certificate

Apply today by sending your cv to

Connect2Staff/Connect2Kent, part of Commercial Services Trading/Kent Ltd, is an equal opportunities Employment Agency & Business and positively encourages applications from all suitably qualified and eligible candidates